Help Center

Upon placing an order, after checkout, you will receive an email verification.  When you order is packaged, you will receive a Fed Ex or USPS tracking # by email.

Once your order is placed, usually 3 - 5 business days for you to receive your package.

We sell only the freshest Award Winning Olive Oil's direct from trusted high quality producers.  After opening your bottle, keep in in a cool, dark place (no need to refrigerate) in your cupboard will be just fine.  We recommend using your Olive Oil within 6 months, but they will normally be good for up to 2 years.

Our balsamic are aged 12 - 18 years.  We recommend using them within  2 years.

Time - Olive Oil benefits and quality decreases with time.

Light - Extended exposure to light can deteriorate the quantity and quality of the antioxidants found in olive oil.

Heat - The optimal storage temperature for olive oil is 60 to 72 degrees Fahrenheit. Warm                        temperature causes olive oil flavor to change.             

Oxygen - oxidation of the oil occurs, which causes off flavors in the olive oil and deteriorates the quality of the oil.