{"title":"Flavor of the Month | Cool Down | Basil · Traditional","description":"\u003cp\u003eBright basil and rich 18-year traditional balsamic — this month's cool-down duo, 10% off with code FOTM.\u003c\/p\u003e","products":[{"product_id":"basil-infused-olive-oil","title":"Basil Olive Oil","description":"\u003cp\u003eOur basil infused olive oil delivers the bright, peppery snap of freshly harvested basil in every drop. We start with a cold-pressed extra virgin base — smooth, clean, and full-flavored. Then we use a true fusion process to lock in the vivid green intensity of fresh basil at peak harvest. The result is complex, instantly recognizable, and nothing like dried-herb oils.\u003c\/p\u003e\n\u003ch2\u003eWays to Use Basil Infused Olive Oil in Your Kitchen\u003c\/h2\u003e\n\u003cp\u003eThis is not a specialty oil you save for special occasions. It earns a permanent spot next to your stove.\u003c\/p\u003e\n\u003cp\u003e• Drizzle over a Caprese salad for a herby, peppery finish.\u003cbr\u003e• Toss with pasta right before serving — no extra seasoning needed.\u003cbr\u003e• Brush onto pizza dough before loading on toppings.\u003cbr\u003e• Whisk into a pesto vinaigrette for depth and brightness.\u003cbr\u003e• Serve as a dipping oil with crusty sourdough and a pinch of sea salt.\u003cbr\u003e• Finish grilled chicken or seared fish with a light drizzle.\u003cbr\u003e• Roast vegetables at high heat for caramelized, herb-forward results.\u003cbr\u003e• Stir a spoonful into white bean soup or minestrone.\u003c\/p\u003e\n\u003ch2\u003eWhat Makes This Oil Different\u003c\/h2\u003e\n\u003cp\u003eMost herb-infused oils use dried basil steeped in a neutral carrier. We do not. Our fusion process bonds fresh basil directly into cold-pressed extra virgin olive oil. No heat. No extracts. No shortcuts. The color stays vibrantly green. The aroma stays true. The flavor stays clean.\u003c\/p\u003e\n\u003cp\u003eCold-pressed extra virgin olive oil is naturally high in polyphenols and oleic acid. Pairing it with fresh basil means every bottle carries real nutritional and culinary value — not just fragrance.\u003c\/p\u003e\n\u003ch2\u003eStorage and Shelf Life\u003c\/h2\u003e\n\u003cp\u003eStore away from direct light and heat. Room temperature works fine — no refrigeration required. Once opened, use within 12 months for peak flavor. Shake gently before each use to distribute the basil throughout.\u003c\/p\u003e\n\u003cp\u003eKosher Certified · Vegan · Gluten-Free · No Artificial Flavors or Additives\u003c\/p\u003e\n\u003cp\u003eOur Basil Infused Olive Oil captures the bright, peppery snap of freshly harvested basil in a smooth, cold-pressed extra virgin base. Rather than dried herbs steeped in oil, we use a true fusion process that locks in the vivid, green intensity of fresh basil at its peak — the result is a flavor that's instantly recognizable and surprisingly complex.\u003c\/p\u003e\n\u003cp\u003eDrizzle over Caprese salad, finish a bowl of pasta, brush onto pizza dough, or whisk into a classic pesto vinaigrette. It makes an exceptional dipping oil paired with crusty sourdough and a pinch of sea salt, and transforms simple grilled chicken or fish into something memorable.\u003c\/p\u003e\n\u003cp\u003eKosher Certified · Vegan · Gluten-Free · No artificial flavors or additives.\u003c\/p\u003e\n\u003ch2\u003eSimple Uses and Recipes\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/redstoneoliveoil.com\/blogs\/recipes\/the-easiest-ways-to-use-ultra-premium-olive-oil\" target=\"_self\" title=\"The Easiest Ways to Use Ultra-Premium Olive Oil\"\u003eThe Easiest Ways to Use \u003cem\u003eUltra-Premium\u003c\/em\u003e Olive Oil\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/redstoneoliveoil.com\/blogs\/recipes\/peach-basil-spritz\" title=\"Peach Basil Spritz\"\u003ePeach Basil Spritz\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/redstoneoliveoil.com\/blogs\/recipes\/roast-pumpkin\" title=\"Roasted Pumpkin\"\u003eRoasted Pumpkin\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/redstoneoliveoil.com\/blogs\/recipes\/redstone-watermelon-basil-salad\" title=\"Watermelon Basil Salad\"\u003eWatermelon Basil Salad\u003c\/a\u003e\u003c\/p\u003e\n\u003ch2\u003eLearn More About Olive Oil Quality \u0026amp; Nutrition\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/en.wikipedia.org\/wiki\/Olive_oil\" title=\"Olive Oil Over View\"\u003eOlive Oil Over View\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.ams.usda.gov\/grades-standards\/olive-oil-and-olive-pomace-oil-grades-and-standards\" title=\"USDA Olive Oil Grades \u0026amp; Quality Standards – Official U.S. Government Guide.\"\u003eUSDA Olive Oil Grades \u0026amp; Quality Standards – Official U.S. Government Guide.\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/upextravirginoliveoil.com\/ultra-premium-up-standard\/production-requirements\" title=\"Ultra-Premium Extra Virgin Olive Oil Production Requirements – UP Standard\"\u003eUltra-Premium Extra Virgin Olive Oil Production Requirements – UP Standard\u003c\/a\u003e\u003c\/p\u003e","brand":"Veronica Foods","offers":[{"title":"60 mL = 2 oz","offer_id":35050350379174,"sku":"Output Basil 60","price":6.57,"currency_code":"USD","in_stock":true},{"title":"200 mL = 7 oz","offer_id":18883289383008,"sku":"Output Basil 200","price":15.97,"currency_code":"USD","in_stock":true},{"title":"375 mL = 13 oz","offer_id":18883289350240,"sku":"Output Basil 375","price":21.97,"currency_code":"USD","in_stock":true},{"title":"750 mL = 25 oz","offer_id":40467453182118,"sku":"Output Basil 750","price":41.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0088\/1206\/8960\/files\/redstone-basil-infused-olive-oil-bottle.jpg?v=1784903717"},{"product_id":"traditional-balsamic-vinegar","title":"Traditional Balsamic Vinegar","description":"\u003cp\u003eAged 18 years in chestnut, oak, mulberry, and ash barrels in Modena, Italy using the traditional Solera System — this is the gold standard of everyday premium balsamic. At 4% acidity and a natural density that creates a smooth, velvety pour, our Traditional Balsamic Vinegar delivers everything great balsamic should be: deeply sweet, complex, and tangy with a long, satisfying finish that develops in the barrel over nearly two decades.\u003c\/p\u003e\u003cp\u003eDrizzle over fresh strawberries, Parmigiano-Reggiano, or grilled peaches. Use as a finishing glaze for steak, chicken, or roasted vegetables. Whisk into any salad dressing for instant depth. It also makes an exceptional Caprese dressing, a drizzle for risotto or soup, or simply something to dip good bread into alongside quality olive oil. This is the balsamic that earns a permanent place on your counter.\u003c\/p\u003e\u003cp\u003eAged 18 Years · Traditional Solera Method · Modena, Italy · Non-GMO · Gluten-Free · Vegan.\u003c\/p\u003e","brand":"Veronica Foods","offers":[{"title":"60 mL = 2 oz","offer_id":34955196170406,"sku":"Output Traditional 60","price":6.57,"currency_code":"USD","in_stock":true},{"title":"200 mL = 7 oz","offer_id":18883294265440,"sku":"Output Traditional 200","price":14.97,"currency_code":"USD","in_stock":true},{"title":"375 mL = 13 oz","offer_id":18883294232672,"sku":"Output Traditional 375","price":20.97,"currency_code":"USD","in_stock":true},{"title":"750 mL = 25 oz","offer_id":40334648311974,"sku":"Output Traditional 750","price":39.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0088\/1206\/8960\/files\/redstone-traditional-dark-balsamic-vinegar-bottle.jpg?v=1781620407"}],"url":"https:\/\/redstoneoliveoil.com\/collections\/fotm-august-2026.oembed","provider":"Redstone Olive Oil, LLC","version":"1.0","type":"link"}