Cranberry Pear White Balsamic Vinegar
Product InformationA fruity and fragrant white balsamic vinegar. Pair the Cranberry Pear White Balsamic with our Meyer Lemon Fused Olive Oil, Blood Orange Fused Olive Oil, Tuscan Herb Infused Olive Oil, or one of our Traditional Extra Virgin Olive Oils. This light and refreshing balsamic is fantastic in salads or even splash some in club soda for a rejuvenating summer drink. The luscious, tart flavor of our All Natural Cranberry-Pear White Balsamic is rivaled only by its' gorgeous ruby-red color. Use as a glaze for poultry and meats, in dressing, tossed with fruit, added to sparkling water or wine, in marinades, or as a sparkling jewel toned balsamic jelly. Pairs beautifully with the Blood Orange Olive Oil, Toasted Sesame Oil and Lime or Lemon Olive Oil. Check out some our Redstone's recipes on our website or here are some delicious ideas with these recipes.
Balsamic Vinegar of Modena is a very special vinegar that roots back to ancient Roman times and instead of using wine like other Italian vinegars, the product is obtained by using the cooked juice of the grape, known as the “must”.
Several years ago, chefs began searching for a product with the same characteristics of Balsamic Vinegar of Modena. They wanted the same quality without the same dark color in order to not discolor the presentation of certain salads or prepared dishes.
White balsamic condiment was created and, however similar to balsamic vinegar of Modena, it still obtained some different characteristics. For example, the taste of the product is fruitier and less bodied than the “regular” balsamic vinegar of Modena and the flavor is sharper and less woody.Imported from Modena, Italy
Ingredientswhite wine vinegar, white grape must, all natural cranberry extract, all natural pear extract
- No preservatives added
- No sugar added
- No caramel coloring added
- Non-GMO Certified