This one step meal features organic cavatelli pasta with dried Porcini mushrooms and herbs that create a creamy, comforting sauce. Try this classic southern Italian dish prepared in a unique way. Simply add the package contents to 4 cups of boiling water, add a tablespoon of olive oil and stir until the water is absorbed. Season with salt and pepper and serve this delicious, artisan preparation in one easy step
Cavatelli Organic with Porcini Mushrooms
Pasta by Marella uses the highest quality, local grain varieties and is ICEA certified organic.
Organic 2013 Silver sofi Award Winner for "Outstanding Product Line".
Pasta made with organic durum wheat semolina. Sauce: Dehydrated Porcini mushrooms, tomato, basil, aromatic herbs.