Lemon Dill Green Beans
Servings Prep Time
2people 15minutes
Cook Time
15minutes
Servings Prep Time
2people 15minutes
Cook Time
15minutes
Instructions
  1. Trim, wash, and steam green beans until tender.
  2. Whisk the minced shallot, dijon mustard, Redstone Wild Fernleaf Dill Olive Oil, and Redstone Meyer Lemon Olive Oil in bowl.
  3. Drizzle olive oil mixture over the green beans.
  4. Enjoy!