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Cream of Roasted Pepper & Tomato Soup

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soup
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Cream of Roasted Pepper & Tomato Soup Yum
soup
Course Main Dish, Soups
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
Course Main Dish, Soups
Cuisine American
Prep Time 30 minutes
Servings
people
Ingredients
soup
Instructions
  1. In a medium (5+ quart) heavy stock pot, heat one tablespoon of Redstone Tuscan Herb Olive Oil over medium-high heat. Add the onion and saute until translucent, for about 3 minutes. Add the garlic and saute for another minute. Add the Redstone Traditional Balsamic and reduce by half.
  2. Add the chicken stock, roasted peppers, tomato puree, basil leaves and oregano to the pot. Lower the heat to medium and simmer for 20 minutes. Remove the pot from heat. Using an immersion blender, puree the hot soup until smooth and creamy in consistency. Add the heavy cream and Romano Cheese and stir to combine. Adjust seasoning with salt and pepper to taste.
  3. Serve individual bowls of soup drizzled with approximately one teaspoon of Redstone Tuscan Herb Olive Oil and a sprig of basil. Serve immediately.
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Black Cherry Chicken

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cherry
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Black Cherry Chicken Yum
cherry
Prep Time 10 minutes
Cook Time 40 minutes
Servings
people
Ingredients
Prep Time 10 minutes
Cook Time 40 minutes
Servings
people
Ingredients
cherry
Instructions
  1. In medium saucepan, heat Redstone Blood Orange Olive Oil over medium heat until hot.
  2. Add shallots and saute until softened
  3. Add cherry preserves, Redstone Black Cherry Balsamic, Redstone Tuscan Sun Spice Blend, salt, and pepper
  4. Reduce heat to medium low and cook until mixture is reduced by one-fourth
  5. Reserve 6 tbsp glaze to brush over cooked chicken. Marinate chicken breasts at least 30 minutes, grill.
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Apple & Ham Wrap

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apple and ham wrap

Healthy Apple & Ham Wrap


Try this apple and ham wrap that is sweet, savory, and still spectacularly healthy! Perfect summer lunch and goes nicely with our Piña Colada Green Smoothie or as an appetizer for a BBQ. This recipe is also gluten-free without sacrificing flavor. The product used in this recipe is our signature Redstone Black Mission Fig Balsamic Vinegar & Redstone Blood Orange Olive Oil.

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Apple Ham Wrap Yum
Instructions
  1. Soften cream cheese to room temperature.
  2. Place softened cream cheese in a medium bowl, combine with the Redstone Black Mission Fig Balsamic Vinegar and Redstone Blood Orange Olive Oil, beat with electric mixer until smooth. Pour sauce into serving dish.
  3. Set dipping sauce aside.
  4. Wash apples and slice each into 10 wedges.
  5. Wrap each wedge with a slice of ham and skewer with toothpick or bamboo skewer. Place each wedge on a serving plate with the dipping sauce.
  6. Enjoy!
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Olive Oil Product: How We Do It!

The Extra Virgin Olive Oil production process has remained the same for thousands of years Extra Virgin Olive Oil Extraction Processing.

Here at Redstone we stay loyal to the centuries’ old method of extracting olive oil perfected in the Mediterranean region over millennia. These age old techniques for extracting olive oil are akin to an art.

The modern, mechanical method for olive oil extraction is a refined version of this trusted old method. The changes have helped us enhance both the productivity and quality of the final product.

Wow Her With Your Cooking Skills With This Delicious Sole Recipe

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Sole can be grilled to perfection, added in stews and soups, baked, fried and what not!

 

This is sole fish we’re talking about—one of the most versatile seafood available.

 

It’s easy to make and tastes delicious, with its delicate texture and subtle meatiness that leaves people wanting more. read more →