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This Month's Flavor Pairing

Cozy fall cooking, made with wild mushroom sage, maple and cinnamon pear.

Shop October's Flavors

Save 10% with code FOTM through October 31, in-store and online.

Redstone Maple, Wild Mushroom and Sage and Cinnamon Pear bottles on an autumn table with pumpkins and pears
Flavors of the Month→
Creamy mushroom risotto topped with sautéed mushrooms, crispy sage leaves and shaved Parmesan
Recipes→
Woman in her kitchen looking at a collection of Redstone Olive Oil and vinegar bottles with a fresh salad and bread on the counter
Stock up and save→