Venom Sea Salt

Pure sea salt. Trinidad Scorpion Peppers. Extreme heat. No apologies.

What Makes It Special

• Trinidad Scorpion Peppers — one of the world’s hottest chili peppers at 1.2 million+ Scoville units, delivering extreme, building heat with a complex fruity undertone.
• Pure flake-textured sea salt carrier — delicate, light flakes that deliver maximum surface contact and heat intensity.
• Complex heat profile — not just hot, but genuinely flavorful — fruity and bold before the scorching finish.
• All-natural — no artificial heat, no additives, just real pepper and real salt.
• Perfect for heat enthusiasts — the finishing salt for those who live for the burn.
• Reusable 2 oz screw-top tin — beautiful, practical, and ready to refill.

What is Trinidad Scorpion Pepper?

The Trinidad Moruga Scorpion is one of the world’s hottest chili peppers, measuring over 1.2 million Scoville Heat Units (SHU) — multiple times hotter than a habanero. Named for its scorpion-like stinger tail, it originates from Trinidad and Tobago and is prized not just for its extreme heat but for a surprising fruity, floral complexity that makes it genuinely delicious in small amounts. When infused into flake sea salt, even a tiny pinch delivers a serious, lingering burn.

Perfect For

• Extreme heat enthusiasts and chili pepper lovers
• Finishing grilled meats, burgers, and steaks for serious heat
• Hot sauce blends, spice rubs, and fiery marinades
• Tacos, wings, nachos, and spicy Mexican-inspired dishes
• Spicy cocktail rimming — Bloody Marys and Micheladas for heat seekers
• Pizza, pasta, and dishes where a scorching finishing touch elevates everything
• Gourmet gift baskets for heat lovers, chiliheads, and spice enthusiasts

Handle With Respect

A little goes a very long way. Start with a small pinch — Venom Sea Salt is genuinely extreme. Wash hands after handling and keep away from eyes. The heat builds over 30–60 seconds, so wait before reaching for more.

Pairs Beautifully With

Use alongside Redstone extra virgin olive oils for a fiery dipping oil experience. Also pairs beautifully with our Habanero Sea Salt — gift both for the ultimate heat-seeker salt duo. Complete the spicy salt collection with our Lime Fresco Sea Salt for a fiery citrus combination.

Frequently Asked Questions

What pepper is used in Venom Sea Salt?
Trinidad Scorpion Peppers — one of the world’s hottest chili peppers at over 1.2 million Scoville Heat Units. Multiple times hotter than a habanero with a complex, fruity heat profile.

How hot is Venom Sea Salt?
Extremely hot. Trinidad Scorpion Peppers measure 1.2 million+ Scoville units, making this one of the hottest finishing salts available. The heat builds over 30–60 seconds after tasting — start with a very small pinch.

What does it taste like beyond the heat?
Complex and fruity before the scorching finish — Trinidad Scorpion Peppers have a surprising fruity, floral quality that makes them genuinely flavorful beyond just heat. The flake sea salt carrier delivers clean, bright saltiness that balances the pepper.

Is it all-natural?
Yes — all-natural with no artificial heat enhancers or additives. Pure Trinidad Scorpion Pepper and flake sea salt.

How much should I use?
Very little — a tiny pinch is genuinely all you need. The heat builds over time, so wait before adding more. This salt is for finishing, not cooking.

What comes in the package?
2 oz of Venom Sea Salt in a reusable screw-top tin — beautiful enough to display and practical enough to refill.

How does it compare to the Habanero Sea Salt?
Both deliver serious heat, but Venom is significantly hotter. Habanero Sea Salt (100,000–350,000 SHU) offers bold fruity heat. Venom Sea Salt (1.2 million+ SHU) is extreme, building heat for true heat seekers only.

Is this a good gift?
Yes — the ultimate gift for chiliheads and heat lovers. Pair with the Habanero Sea Salt, a bottle of Redstone extra virgin olive oil, and artisan mustards for a fiery gourmet gift set that will genuinely impress.