Field Notes

Olive oil guides, health deep-dives, and stories from the grove.

Wellness Wednesday The Gut-Brain Connection: How EVOO Protects Your Mind Through Your Microbiome New 2026 clinical research links ultra-premium olive...


Whole green Baklouti chilies are crushed right alongside the olives at the mill — no infusion, no shortcuts. Here's how that heat actually gets into the bottle.

A new UC Davis study found 48 of 54 avocado oil-labeled products were adulterated with cheaper oils. Here's what the findings mean for anyone shopping for specialty oils — and how to actually verify what's in the bottle.


Extra virgin olive oil improves insulin sensitivity and is tied to a significantly lower risk of metabolic syndrome and Type 2 diabetes. Here's the mechanism, what the research shows, and why cold-pressed EVOO makes all the difference.

Meet our 3 newest extra virgin olive oils — Chilean Arbequina, Peruvian Barnea, and Peruvian Coratina — fresh off the 2026 harvest, plus why Spanish Manzanillo remains one of our highest-biophenol EVOOs.


Two tablespoons a day can support your heart, gut, and energy levels. Here are 3 olive oil wellness shots that actually taste good.

Popular Pairings & Uses    


Simple Ways to Use Balsamic Vinegar | Redstone Olive Oil Redstone Olive Oil · The Guide The Easiest Ways to...


Not sure how to use your olive oil? We break it down by flavor — herby, citrus, and spicy — with simple everyday uses for home cooks, foodies, and gift-givers alike. Drizzle more, stress less.