Tropical Vanilla Ice Cream Delight

Adding fresh fruit or dried fruit with a drizzle of balsamic will set your dessert impressively apart! For a cooler, brighter twist, try our 18 Year Traditional Balsamic in place of Black Cherry or Fig — its rich, syrupy sweetness pairs beautifully with tropical and dried fruit.

Our favorite is dried cherries and Turkish apricots with Redstone Black Cherry balsamic, or swap in Traditional Balsamic for a deeper, more classic finish.

Tropical Vanilla Ice Cream Delight

Ingredients: 1 serving

• 2 scoops of good ice cream
• 3 - 4 dried cherries
• 2 - 3 dried Turkish apricots, quartered
• Redstone Traditional Balsamic, Black Cherry, Denissimo, or Fig Balsamic
• slivered almonds (optional)
• whip cream (optional)

Instructions:

1. Let ice cream sit out on the counter for about 10 minutes.
2. Scoop two scoops into bowl.
3. Sprinkle dried or fresh fruits on top, and drizzle with balsamic.
4. Garnish with nuts and cream.