Watermelon Peach Balsamic Feta Salad
Redstone Olive Oil, LLC
4
30 minutes
113
Salad

Ingredients
3 cups watermelon, cubed or balled
1 1/2 cups sliced cucumber, seeds removed
2 tablespoons mint, thinly sliced or small mint leaves
1/3 cup feta or goat cheese, crumbled
3 tablespoons Redstone Herbs de Provence Olive Oil
2 tablespoons Redstone Peach Balsamic
salt, to taste
pepper, to taste
Directions
Place the watermelon, cucumber and mint in a large bowl.
In a small bowl, whisk together the olive oil, peach balsamic and salt and pepper.
Drizzle the dressing over the melon mixture and toss to coat. Sprinkle with feta and serve.

