Best Fig Balsamic Vinegar
Use it for
Try it on a simple salad with Arugula, Goat Cheese (or Feta) & Almonds with some of your favorite fruit...
Marinate: Steaks, Burgers, Pork Chops, Chicken, (add an oil from above) then cook, smoke, crock or insta-pot as you prefer...
Roast or sauté' for flavor-full veggies, especially nice on Brussel Sprouts, sweet potatoes, Acorn or butternut squash, Asparagus, with our Butter Flavored Olive Oil
Add a splash of Fig Balsamic to your Butternut Squash, Quinoa or Pumpkin Soups
Create an unforgettable "Mole' Sauce' with our Baklouti Green Chile Olive Oil
Drizzle on: Ice Cream, fresh strawberries, hard (and some soft cheeses), plain greek yogurt, any pizza, (especially great on a veggie pizza), figgy or bread pudding
Reduce on stove over low heat stirring until thickened for a fabulous fig balsamic glaze!