Our Dill Infused Olive Oil is infused with the delightful aromatic flavors of fresh wild dill. Elevate your dishes by using it for sautéing, grilling, broiling, roasting, and baking. This Olive Oil will enhance the flavors of dressings, marinades, with cucumbers, chopped salads, drizzled over spinach, fish, green beans, poultry, meat, in soups, egg dishes, creamy sauces, aioli or olive oil based mayonnaise, for making tartar sauce, roasted potatoes, potato salad, roasted and fresh vegetables, braised white beans, or for baking delectable herb breads and rolls. For a heavenly pairing, try it with our Sicilian Lemon Balsamic, Pomegranate Balsamic, Traditional Balsamic, Cranberry Pear White Balsamic, or Fig Balsamic.
| Feature / Point |
Details |
| Product Name |
Dill Infused Olive Oil |
| Type |
Infused Olive Oil |
| Infusion Flavor |
Fresh Wild Dill |
| Flavor Profile |
Aromatic, herbaceous, light dill notes |
| Recommended Uses |
- Sautéing, grilling, broiling, roasting, baking - Dressings & marinades - With cucumbers, chopped salads, spinach - Fish, poultry, meat, green beans - Soups, egg dishes, creamy sauces, aioli, tartar sauce - Roasted potatoes, potato salad, braised white beans - Fresh & roasted vegetables - Herb breads & rolls |
| Perfect Pairings |
- Sicilian Lemon Balsamic - Pomegranate Balsamic - Traditional Balsamic - Cranberry Pear White Balsamic - Fig Balsamic |
| Specialty |
Enhances both fresh and cooked dishes with bright dill flavor |
| Best For |
Mediterranean dishes, seafood, creamy dips, breads, salads |
Dill Infused Olive Oil
Recipes
