Aioli Garlic Mustard 3.25 oz

What Makes It Special

• Bold, rich garlic flavor — deep, savory garlic that takes mustard to a whole new level.
• Suzie’s Organics — crafted with quality ingredients and a passion for great flavor.
• Incredibly versatile — dipping sauce, sandwich spread, salad dressing, marinade, and more.
• 3.25 oz glass jar — charming, gift-ready packaging perfect for entertaining and gifting.
• Pairs with everything — from burgers and fries to artichokes and charcuterie boards.

Perfect For

• Burgers, hot dogs, and sandwiches
• Vegetable dipping — especially sweet potato fries, artichokes, and roasted veggies
• Salad dressings and vinaigrettes
• Grilled meats, chicken, and seafood marinades
• Charcuterie boards and cheese plates
• Picnic spreads and gourmet gift baskets
• Dipping sauce for pretzels, crostini, and flatbreads

Pairs Beautifully With

Serve alongside Redstone extra virgin olive oils and aged balsamic vinegars on a charcuterie spread. Also pairs wonderfully with our Dill Mustard, Organic Sourdough Bread, Fig Spread, and Sour Cherry Spread for a stunning entertaining board.

Frequently Asked Questions

What does Aioli Garlic Mustard taste like?
Bold, rich, and deeply savory with a strong garlic flavor balanced by the classic tang of mustard. Think of it as a gourmet aioli and mustard in one — intensely flavorful and incredibly versatile.

What are the ingredients?
Made with mustard and garlic by Suzie’s Organics. Check the jar label for the full ingredient list.

How big is the jar?
3.25 oz in a charming small glass jar — perfect for gifting, charcuterie boards, or trying before committing to a larger size.

Is it gluten-free?
Please check the product label for full allergen and dietary information.

What foods pair best with Aioli Garlic Mustard?
It’s fantastic with burgers, sweet potato fries, artichokes, roasted vegetables, sandwiches, grilled chicken, seafood, and as a base for bold salad dressings and marinades.

Can I use it as a marinade or dressing?
Absolutely — mix it with a Redstone extra virgin olive oil and a splash of lemon juice or balsamic vinegar for a bold, garlicky vinaigrette or marinade for meats and vegetables.

Is the Aioli Garlic Mustard good for gifting?
Yes — the glass jar makes it a beautiful, gourmet gift item. Pair it with the Dill Mustard, a bottle of Redstone olive oil, artisan bread, and a dipping dish for a thoughtful foodie gift set.

How should I store it?
Store in a cool, dry place before opening. Once opened, refrigerate and use within a few weeks for best flavor.