Rosemary Fused Olive Oil

$8.57 $8.57

Choose a size - 60 mL = 2.02 fluid ounces

60 mL = 2.02 fluid ounces 200 mL = 6.76 fluid ounces 375 mL = 12.68 fluid ounces 750 mL = 25.36 fluid ounces
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Rosemary Fused Olive Oil
Rosemary Fused Olive Oil
Trio of Olive Oil or Balsamic Vinegar bottles displayed on a table

Rosemary Fused Olive Oil

Our Rosemary Fused Olive Oil stands out as an elevated go-to option year-round. Italian pressato, meaning "pressed," is used to extract the ripened olives and herbs, resulting in a superior product. This olive oil makes for an effortless addition to tomato or cream-based soups or a delicious drizzle on warm bread. We recommend tossing with your favorite seasonal produce before grilling for robust flavor. Lamb and pork dishes are elevated with this fused oil, especially when paired with our Black Cherry Balsamic Vinegar.

Rosemary Fused Olive Oil

Use as a dip for fresh baked focaccia, splash over fingerling potatoes before air frying, brush on paninis or wraps before pressing, marinate chicken or pork for grilling or roasting, lovely when paired with lamb, superior with salmon.

All Redstone Olive Oils are Kosher Certified.

$8.57 $8.57

Choose a size - 60 mL = 2.02 fluid ounces

60 mL = 2.02 fluid ounces 200 mL = 6.76 fluid ounces 375 mL = 12.68 fluid ounces 750 mL = 25.36 fluid ounces

Products are usually delivered in 3-7 days.
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Our Rosemary Fused Olive Oil stands out as an elevated go-to option year-round. Italian pressato, meaning "pressed," is used to extract the ripened olives and herbs, resulting in a superior product. This olive oil makes for an effortless addition to tomato or cream-based soups or a delicious drizzle on warm bread. We recommend tossing with your favorite seasonal produce before grilling for robust flavor. Lamb and pork dishes are elevated with this fused oil, especially when paired with our Black Cherry Balsamic Vinegar.

Rosemary Fused Olive Oil

Use as a dip for fresh baked focaccia, splash over fingerling potatoes before air frying, brush on paninis or wraps before pressing, marinate chicken or pork for grilling or roasting, lovely when paired with lamb, superior with salmon.

All Redstone Olive Oils are Kosher Certified.

Nutrition Chart   Nutrition

All Natural, No artificial flavors or additional ingredients

Cilantro Onion, Chipotle, and Mushroom Sage contain sesame seeds

Agrumato (Fused) vs. Infused

Agrumato is a technique used in the oil extraction process.  In this process, the olives and fruit are pressed in the same barrel and all of the oil, including the extra virgin olive oil as well as the essential oils from the fruit are extracted.  This method produces a high quality flavored olive oil in a one step process. Infusion is a technique used after the oil extraction process.  The olives are pressed alone and an extra virgin olive oil is extracted.  Then, an all natural extract is added to produce the flavored oil in a two step process.  This process is favorable when using flavors of an easily perishable item such as basil or chipotle.