A perfectly seared steak finished with herb compound butter made with Redstone Butter Olive Oil. Restaurant-quality results at home — ready in 20 minutes.

The creamiest, most flavorful mashed potatoes you'll ever make — no butter required. Our Butter Infused Olive Oil delivers rich, dairy-free buttery flavor with a silkier finish than traditional recipes.

One drizzle changes everything. Our Hot Honey Chili Vinegar over a crispy pizza — sweet, spicy, and tangy all at once. The finish your pizza has been missing.

Bold, smoky chipotle heat balanced by sweet peach balsamic glaze — this grilled chicken recipe is your new go-to for summer BBQ season. Made with Redstone Chipotle Olive Oil and Peach White Balsamic Vinegar.

Sweet grilled peaches, peppery arugula, creamy goat cheese, and candied pecans — all brought together with a smoky chipotle vinaigrette made with our Peach White Balsamic and Chipotle Olive Oil.

PESTO BALSAMIC DRESSING Don't stop with this as just a dressing, try marinating chicken breasts! Impress your family and friends when entertaining the EASY way!  It is super quick to prepare this dressing or marinade before your special day arrives.

One of the best this Irish Apple Butter dessert is very tender and soft and packed with apples. The apples hold their shape and when baked, still have a little crisp to them.

Give your Irish Mushroom Sage Breakfast a balsamic twist.  Fry your eggs and potatoes in our Mushroom Sage Olive Oil for a tasty herb twist.  Marinate bacon, overnight, before cooking, in our Neapolitan Herb Balsamic. Try injecting sausage, before cooking, with our Dark Raspberry Balsamic.