Recipes
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Irish Mushroom Sage Breakfast
Give your Irish Mushroom Sage Breakfast a balsamic twist. Fry your eggs and potatoes in our Mushroom Sage Olive Oil for a tasty herb twist. Marinate bacon, overnight, before cooking, in our Neapolitan Herb Balsamic. Try injecting sausage, before cooking, with our Dark Raspberry Balsamic. -
Balsamic Tangy BBQ Sauce
This Balsamic Tangy BBQ sauce can be made ahead of time and refrigerated for at least a week before using. We used the sauce on chicken, but we are totally grilling up some pork next time. -
Bacon Wrapped Scallops with Chipotle Olive Oil Mayo
These Bacon Wrapped Scallops with Spicy Chipotle Olive Oil Mayonnaise is a really great appetizer recipe that’s special enough for a holiday or fun celebration party. -
Sicilian Lemon Balsamic Margarita
Sicilian Lemon Balsamic Margarita recipe is an easy homemade mix to make at home. Add tequila for a pitcher of margaritas. A delicious classic cocktail recipe to make for your next party! -
Lemon Dill Green Beans
Lemon Dill Green Beans make a perfect side dish to any entree. This dill vinaigrette is a natural complement to green beans. -
Balsamic Garlic Orange Brussel Sprouts
These Balsamic Garlic Orange Brussels Sprouts get tossed with our Blood Orange Olive Oil and Black Berry Ginger Balsamic Vinegar, and are not only beyond easy to prepare, but guaranteed they will be your new favorite Brussels sprouts recipe! These have been know to convert any hater and will be your new healthy addiction! -
Creamy Tuscan Herb Chicken
Creamy Tuscan Herb Chicken MOST POPULAR!
Our Tuscan Herb Infused Olive Oil is warm and herbaceous.
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