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  • Autumn Maple Balsamic Salad

    by Tina DeRosa
    Autumn Maple Balsamic Salad START PLANNING EARLY! Fall Salads are hearty, crisp, and full of flavor!
    Posted in balsamic, garlic, Olive Oil, recipes, Salad

  • Pesto Balsamic Dressing

    by Tina DeRosa

    PESTO BALSAMIC DRESSING Don't stop with this as just a dressing, try marinating chicken breasts! Impress your family and friends when entertaining the EASY way!  It is super quick to prepare this dressing or marinade before your special day arrives.

    Posted in balsamic, Chicken, Dinner, garlic, Olive Oil, recipes, Salad

  • Strawberry Balsamic Dressing

    by Tina DeRosa
    If you are still looking for last minute Summer and Fall recipes, look no further than this Strawberry Salad!  This bright and beautiful Strawberry Salad is brimming with fresh spinach and romaine, ripe strawberries, creamy goat cheese, crisp red bell pepper, crunchy cucumbers, sweet caramelized pecans, zippy red onion and crunchy toasted ramen then doused in sweet and tangy Strawberry Balsamic Vinaigrette.  Oh my goodness.
    Posted in balsamic, Dinner, Olive Oil, recipes, Salad, Tuscan

  • Watermelon Peach Balsamic Feta Salad

    by Tina DeRosa
    This watermelon salad is full of sliced cucumbers, crumbled feta cheese and mint, all tossed in an easy peach balsamic dressing. A simple yet unusual summer salad that's sure to get rave reviews.
    Posted in balsamic, Olive Oil, recipes, Salad

  • Zesty Lime Shrimp Avocado Salad

    by Tina DeRosa
    This wonderful, healthy, no-cook salad is a favorite for all summer long.
    Posted in balsamic, Dinner, Olive Oil, Salad

  • Tarragon Garlic Chicken

    by Tina DeRosa
    Tarragon Garlic Chicken is juicy and tender chicken breasts, simmered in a flavorful and creamy tarragon sauce with a hint of garlic is an easy weekday meal.
    Posted in Chicken, Dinner, Olive Oil, recipes

  • Tuscan Parmesan Creamy Shells

    by Tina DeRosa
    Tuscan Parmesan Creamy Shells All that herbaceous cheesy cream sauce and all that pasta, just collecting that creaminess with hearty beef and comforting heavenly goodness.
    Posted in Dinner, Olive Oil, recipes, Tuscan

  • Irish Apple Butter Dessert

    by Aiza Leano
    One of the best this Irish Apple Butter dessert is very tender and soft and packed with apples. The apples hold their shape and when baked, still have a little crisp to them.
    Posted in Dessert, Olive Oil, recipes

  • Irish Mushroom Sage Breakfast

    by Tina DeRosa
    Give your Irish Mushroom Sage Breakfast a balsamic twist.  Fry your eggs and potatoes in our Mushroom Sage Olive Oil for a tasty herb twist.  Marinate bacon, overnight, before cooking, in our Neapolitan Herb Balsamic. Try injecting sausage, before cooking, with our Dark Raspberry Balsamic.
    Posted in balsamic, Olive Oil, recipes

  • Roasted Pepper and Tomato Soup

    by Tina DeRosa
    This Roasted Pepper and Tomato Soup taste really comes through in each bite, and it is nicely accented by bit of rich 18 year aged balsamic. Roasted tomatoes add a bit of sweetness, while the onion add body.
    Posted in balsamic, Olive Oil, recipes, soup

  • Balsamic Tangy BBQ Sauce

    by Tina DeRosa
    This Balsamic Tangy BBQ sauce can be made ahead of time and refrigerated for at least a week before using. We used the sauce on chicken, but we are totally grilling up some pork next time.
    Posted in balsamic, Chicken, Olive Oil, Pork, recipes

  • Bacon Wrapped Scallops with Chipotle Olive Oil Mayo

    by Tina DeRosa
    These Bacon Wrapped Scallops with Spicy Chipotle Olive Oil Mayonnaise is a really great appetizer recipe that’s special enough for a holiday or fun celebration party.
    Posted in Olive Oil, recipes